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Penfield Central School District is proud to offer a Harvest of the Month Program. Each month, students get the chance to try recipes made with fresh fruits and vegetables during lunches. Attached below are some of the featured recipes we have used!
Smashed Potatoes
Roasted Broccoli
Maple Butternut Squash
Zucchini Parmesan
Persian Tomato Cucumber Salad
Orange Glazed Carrots
Green Salad with Peas
Creamy Fruit Salad
Cinnamon Churro Corn
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